Grilling Classes

When: April 13, 2019 from 4pm - 7pm

wine-tastingJoin us on April 13, 2019 from 4pm-7pm

when Russel Short will teach the art of

wine pairing with some over the top kabobs! 


Menu

  • Hawaiian grilled pork belly kabob with Pinot Noir
  • Marinated grilled steak kabob with Cabernet Sauvignon
  • Cajun shrimp kabob with Moscato
  • Grilled strawberry and pound cake kabob with Riesling


Click here to reserve your seat!!